CLASSIC DEVILLED EGGS
• INGREDIENTS
• Hard-Boiled Eggs
• Mayonnaise
• Yellow Mustard Paste
• Salt
• Paprika for Garnish
• PREPARATION
• Slice boiled eggs in halves.
• Scoop yolks out into a small mixing bowl and mash with a fork.
• Add mayonnaise, yellow mustard paste and salt to yolks and blend well with a fork.
• Adjust components to your own personal taste preference.
• Spoon yolk filling back into egg white halves.
• Sprinkle with paprika as a garnish.
• ENJOY!!!
• INGREDIENTS
• Hard-Boiled Eggs
• Mayonnaise
• Yellow Mustard Paste
• Salt
• Paprika for Garnish
• PREPARATION
• Slice boiled eggs in halves.
• Scoop yolks out into a small mixing bowl and mash with a fork.
• Add mayonnaise, yellow mustard paste and salt to yolks and blend well with a fork.
• Adjust components to your own personal taste preference.
• Spoon yolk filling back into egg white halves.
• Sprinkle with paprika as a garnish.
• ENJOY!!!
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